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2018 participants

Crowne Plaza, Vilnius

Winners*:

*two runner-up prizes

1 place: Brazdas and Poltsamaa Kuldne 2009 
"Nineteen18" restaurant team: Vita Bartininkaitė and Vidmantė Šukytė
2 place: Raspberry sorbet with chocolate mousse and Ca’dei Mandorli Le Donne Dei Boschi Brachetto d‘Acqui DOCG 2017 
"Dine" restaurant team: Arminas Darasevičius, Barbora Čepulionienė, Donatas Šatkauskas
2 place: Duck and Château Dereszla Tokaji Aszu 3 Puttonyous 2009
United team: "Sweet root" pastry chefs Greta Janulytė, Sigitas Žemaitis and "Vyno klubas“ expert Andrius Pagojus

Winners of special nominations:

The most Lithuanian combination: White amber and Livon Casali Goda Verduzzo Friulano DOC
"Restoranas 4" team: Gabrielius Zajac and Francesco Michele Di Marco
The lightest combination and the Audience choice: "Friend" dessert and Reichsgraf von Kesselstatt Josephshofer Riesling Spatlese 2014
"14 Horses" restaurant team: Silvija Umaraitė and Kristina Liukaitytė
The best wine: Peller Estates Cabernet Franc Icewine Niagara Peninsula 2007 and "Winter is coming" dessert
"Telegrafas" restaurant chef Darius Stakelė and "Atelier Wine Boutique & Tasting Bar“ sommelier Martynas Pravilonis

Other participants:

Combination: Prune and Klein Constantia Vin de Constance 2004
"Nineteen18 Matas" team: Matas Paulinas and Simonas Laukaitis
Combination: Winter is coming and Reichsgraf von Kesselstatt Josephshofer Riesling Spatlese 2014
"Somm. The wine bar" team: Narimantas Miežys and Ignas Višinskas
Combination: Hedgehog in the fog and Maison du Vigneron Vin de Paille Cotes du Jura 2014
"Amandus" restaurant team: Deividas Praspaliauskas and Ada Sakalauskaitė 
Combination: Jogaila's childhood and Château Dereszla Tokaji Furmint Late Harvest 2015
United team: Taurakalnis (Aušrelė Jaskelevičiūtė, Asta Oleškevičiūtė) and "Vyno klubas" expert Petras Jarašūnas 
Combination: Chocolate Delice and Bulas Port Tawny 20 Years Old
"Trinity" restaurant team: Vilius Ručinskas and Karolis Bidva
Combination: "Passion" dessert and Anselmann Solaris
United team: "Rūta & Rūta Cuisine" (Rūta Paulauskienė, Alina Pocienė and Albertas Koncijalovas)
Combination: "Autumn in the Avenue of Love" and Chateau Langlois Pinot Noir 2014
United team: Juozas and „Komoda“ (Monika Skučaitė, Juozas Kabašinskas, Martynas Meidas and Gabrielė Litinskaitė)
Combination: "Love - not love, love - not love" and Clarendelle Amberwine
"Esperanza" restaurant team: Justinas Kapkovičius and Andžejus Guska
Combination: Gusto and Martini Riserva Rubino
United team "Crowne Plaza & Liviko": Gintaras Stulgys, Jurgita Butrimė, Sandra Kirkilaitė and Loreta Kornišovienė
Combination: Pear soaked in wine, chocolate cakes and Sain Alber Barriques D’or Pacherenc Du Vic-Bilh AOC
"The Pair: Markizetė & Sommelier partners" team: Pierre-Louisas Laviale and Paulas Forconi

Sponsors:

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