Arūnas Starkus

One of the founding members of the Lithuanian Sommelier Association, co-founder of the Lithuanian Sommelier School, as well as co-owner of the fine wine retailer at "Vyno klubas". He is also the editor-in-chief of Lithuania’s only wine magazine, "Vyno žurnalas", and a juror in numerous wine and sommelier championships.

Rene Frank

The chef and founder of the two-Michelin-starred restaurant CODA in Berlin. Internationally recognized as World’s Best Pastry Chef, representing a contemporary and precise approach to modern dessert cuisine.

Lorraine Haist

German food journalist and culinary expert. She writes for leading publications such as "Salon", "SZ", "Effilee" and "Madame" and is traveling the world to cover top restaurants, chefs and culinary destinations.

Linas Vaitulevičius

Robotics professional, passionate foodie, and contributor to Lithuania’s only wine magazine, “Vyno žurnalas” magazine.

Ilkka Sirén

Award-winning wine writer, educator, and content creator. Named Finland’s Wine Influencer of the Year 2024, he contributes regularly to leading Finnish magazines such as "Viinilehti", "Maku" and "Glorian ruoka&viini".

Andreas Larsson

Named Best Sommelier of the World in 2007, Andreas has also claimed the titles of Best Sommelier of Sweden, the Nordics, and Europe.

Urtė Mikelevičiūtė

Also known as Urte Dervynas – is a well-known food and beverage expert in Lithuania. She is an independent wine expert, certified water sommelier and restaurant consultant with more than 15 years of experience in the wine and hospitality industry.

Beatričė Laurinavičienė

Editor of the "Leisure" section in the “Verslo žinios” newspaper.

Alija @alijospasaulis

Social media influencer – explores Lithuania’s dining scene - from new openings and hidden gems to fine dining - sharing honest reviews and recommendations with her community.

Karolis @karolis.earth

Social media influencer – his content now focuses on discovering new restaurants in Vilnius and across Lithuania.